Recipe Meals is bigger than Your Cravings

Be fulfilled with a pan of desirable taste of spaghetti pasta radiating on your dining table this evening with a scrumptious loaf of bake oven bread.

The remains of Christmas dinner are excellent stuffed into pastry, pasta or lettuce cups, while any uneaten selection box chocolates get a second life as brownies “Pastry and cheese are the best food groups,” says Sarah Rossi, author of What’s for Christmas Dinner? Happily, those two worlds collide in her brie and cranberry bites, AKA… Read more: Party starters: how to jazz up your Christmas leftovers | Kitchen aide

A brilliantly simple canapé of scallop and mushroom topped with herby breadcrumbs and served in half-shells You can serve these in one of two ways: three scallops, each in large half-shells or small ramekins as a dinner party starter, or if you are lucky enough to have 18 small shells, serve them as canapes –… Read more: Rukmini Iyer’s quick and easy recipe for scallop, leek and mushroom gratins | Quick and easy

A vivid spicy bean soup and slow-cooked quinces supply midwinter sweetness and sustenance The year will start with soup. Soup has been the first meal of the year for as long as I can remember, eaten for lunch or maybe later in the day. Something hot in a deep bowl, to revive and restore. This… Read more: Nigel Slater’s recipes for bean, cabbage and coconut-milk soup, and poached quinces

A French-style tart stuffed with a zippy pistachio paste and covered in soft leeks Whenever I think of galettes, I think of my friend Henrietta Inman, who left London to set up Wakelyns bakery in Suffolk. Ever since she showed me how to make them, galettes have been my go-to when I need to whip… Read more: Meera Sodha’s vegan recipe for leek, pistachio and jalapeño galette | The new vegan

A festive and fancy gin and lime with hints of cinnamon, a hit of apricot brandy and a sherbet-frosted rim There’s a bit of prep involved here – you need to make the syrup a day ahead, for instance – but this is a great drink for impressing guests. If you opt to rim the… Read more: Cocktail of the week: Gothic Bar’s red nose gimlet – recipe | The good mixer

Had enough of Christmas fare? Liven up your tastebuds with this Indian street food-inspired spiced cheese toastie In the run-up to Christmas, I like to (mostly) embrace tradition, but as soon as Boxing Day hits, a veil is lifted. I need spice; I need fresh flavours; and I need all the excess cheese to be… Read more: Georgina Hayden’s recipe for Bombay chilli cheese ciabatta

Take it easy between Christmas and New Year with pre-prepped dishes and the joys of soup, says our panel of practical wizards There’s a knack to feeding a crowd, so before we talk specific dishes, let’s nail down a few golden rules. First, be practical: “Most people have a single oven, so you don’t want… Read more: How to feed a jaded Twixmas crowd | Kitchen Aide

A colourful and filling warm winter salad with roast squash, butter beans and pomegranate, plus a barnstorming chocolate-orange brioche pudding to finish This wonderfully filling salad is perfect as part of a festive spread, or an easy, feed-a-crowd lunch with some crusty bread alongside; it really is worth getting hold of a jar of butter… Read more: Rukmini Iyer’s quick and easy recipes for jewelled winter salad and chocolate orange pudding | Quick and easy

Honey, smoky pimentón and cheese add a golden, crisp twist to the familiar Christmas side These crisp roast sprouts with a manchego crust bring a creative twist to a classic side dish. Tossed in olive oil, smoked pimenton and honey, the brussels are roasted until caramelised and crisp, which helps to balance the smoky and… Read more: José Pizarro’s recipe for crisp roast brussels sprouts with a manchego crust

Grape and grain combine with festive chocolate and maraschino to create a warming fireside sipper This drink draws its inspiration from the rich colour of amber, or kehribar in Turkish. The blend of whiskey, cognac and cherry evokes the warm hues of this gemstone, and of cosy nights in front of the fire. Kemal Demirasal,… Read more: Cocktail of the week: The Counter’s kehribar – recipe | The good mixer

Nutritious, easy, and oh so satisfying!http://dlvr.it/TGtg1d

There are several ways up western Europe’s highest mountain, but what’s the best way to make the eponymous dessert? Mont Blanc, or Monte Bianco, depending on which side you’re admiring it from, is the highest peak in western Europe, straddling the Franco-Italian border like some magnificent, icing sugar-dusted dessert. With the mountain losing 2.2 metres… Read more: How to make the perfect Mont Blanc – recipe | Felicity Cloake’s How to make the perfect …

Individual sized sponge puddings with a fruity boozy twist Four little sponge puddings, plump and full of sherry-spiked dried fruit. In an electric mixer, cream together 120g of butter with 70g of light muscovado sugar and 70g of caster sugar. Beat until soft and light. Continue reading…http://dlvr.it/TGrcRF

A bread-and-butter pudding made with leftover Christmas pud and a boozy apple topped with crumble, ice-cream and a thick whisky caramel The perennial problem with traditional Christmas pudding is that most sensible people are already stuffed to the gills with smoked salmon, turkey, roast potatoes, sprouts and all the rest by the time dessert comes… Read more: Ashley Palmer-Watts’ recipes for alternative Christmas puddings

Serve with cold whipped cream for a decadent festive treat that provides a welcome counterpoint to all those heavy puddings and pastries At Christmas, there is a much-loved and valued place for raisins and citrus peel steeped in booze and unrefined sugars – stirred into puddings, say, or to fill crumbly, short pastry. Of course,… Read more: Thomasina Miers’ recipe for velvety chocolate mousse with boozy cherries

A tart alternative to traditional Christmas pudding Pudding at Christmas doesn’t actually need to be Christmas pudding. It feels right, though, to pinch or borrow from the best bits of other festive fare. The marzipan, orange and spices from the Christmas cake; the redcurrant jelly from the roast; the sherry from whoever’s cracking on. This… Read more: Yotam Ottolenghi’s recipe for spiced plum and marzipan tart

The cookbook author transforms leftover noodles into a chunky vegan salad that can be served cold or fresh out of the pan * Check out more Alice Zaslavsky recipes Sticky, sweet, textural, meaty and it just happens to be vegan, this bowl is gloriously glistening with eggplant that’s fried until it yields to silky strips,… Read more: Quick, sticky and not too tricky: Alice Zaslavsky’s recipe for eggplant, tofu and noodle salad

This addictive spread, enriched with caramelised white chocolate, is delicious on pastries (or straight from the jar) and makes a lovely gift I owe Manchester’s Pollen Bakery a debt of gratitude. Their pastries got me through my night shifts when I lived in the city in 2015. Now, whenever I’m visiting, I head straight to… Read more: Tamal Ray’s recipe for croissant butter

Sweet and savoury dishes to share throughout the festive season, including pork and lemon meatballs and hazelnut and pistachio praline No matter what time of year it is, the smell of toasted nuts will always make me think of Christmas. Yes, I might spot the occasional chestnut roaster on the street, but more so the nuts… Read more: Smoked salmon pancakes, mincemeat mascarpone, fig ice-cream – Nigel Slater’s Christmas treat recipes

Recipe Listings: These air fryer gingersnap cookies are quick and simple to make and full of festive flavor! This is the easy cookie recipe you’ll be making all season long. Continue reading Air Fryer Gingersnap Cookies at Recipes From A Pantry.http://dlvr.it/TGgmRN

Take the pressure off over the festive season with these luxurious make-ahead puddings, including a twist on a retro classic and a citrussy afternoon treat A version of the retro classic arctic roll, this never fails to raise a smile. It combines a chocolate sponge with shop-bought vanilla ice-cream and candied chestnuts. Don’t be put… Read more: Mulled cherry cheesecake and chestnut ice-cream roll: Helen Goh’s showstopping Christmas pudding recipes

These air fryer gingersnap cookies are quick and simple to make and full of festive flavor! This is the easy cookie recipe you’ll be making all season long. Continue reading Air Fryer Gingersnap Cookies at Recipes From A Pantry.http://dlvr.it/TGfzlN

Marmalade sharpens the dried fruit flavours, while a crown of almonds makes this a bake fit for a queen I never considered myself a fruitcake person until I met Dundee cake. And I’d never thought that adding more fruit, in the form of marmalade, to an already very fruity cake would be the thing that… Read more: Meera Sodha’s vegan recipe for Dundee cake | The new vegan

A healthier take on this comfort food staple.http://dlvr.it/TGfPVS

Bourbon, blueberries and bitters are the guiding stars of this festive infusion This bittersweet, bourbon-forward and jammy twist on the boulevardier is enriched with berry notes. The infusion, which needs to be made at least a week in advance, also makes a nice boozy gift for your nearest and dearest. Anya Kornilova, bar manager, Henri,… Read more: Cocktail of the week: Henri’s auguste – recipe | The good mixer

Hi there, I’m Gale, and I’m excited to share with you my all-time favorite cookie recipe: Oatmeal White Chocolate Cranberry…http://dlvr.it/TGcHwC

A boldly flavoured traditional Christmas side that’s always a winner when paired with richer meats Braised red cabbage is a relatively recent addition to my Christmas dinner, a contribution from the Scottish branch of the family, though I can’t find evidence it’s any more common in Scotland. Sweet and sour and festively spiced, it’s a… Read more: How to make braised red cabbage for Christmas dinner – recipe | Felicity Cloake’s Masterclass

As good on toast as it is stirred through pasta * The 20 best easy Christmas party recipes – in full This little crostino packs a good flavour punch. The peppery rocket and earthy walnuts make a far more robust combination than basil and pine nuts, the more traditional ingredients in pesto. The sauce is… Read more: Rocket and walnut pesto crostini recipe by Russell Norman

A fragrant winter feast of caramelised pears and slow roasted veg with creamy cheese The oven is on, the scent of thyme, rosemary and garlic beckons. There are vegetables roasting – parsnips, carrots and beetroots; red and golden roots to be served straight from the oven with a cold, milk burrata to ooze over them.… Read more: Nigel Slater’s recipes for roast vegetables with burrata, and marmalade pears

Don’t plump for the same old trimmings this year; shake things up with these stellar side dishes Sides at Christmas so often flounder in the chaos that comes with tradition. “Turkey with all the trimmings” means you have to have roast potatoes, carrots, parsnips, sprouts, stuffing and pigs in blankets as a minimum, and they… Read more: Chorizo parsnips, spicy roast potatoes and three-green gratin: Rosie Mackean’s alternative Christmas sides – recipes

Rich and fruity, this toffee pudding is a festive twist on one of the nation’s favourites This classic, comforting pudding is hard to resist. Rich, sticky and boozy from the brandy caramel, it makes for a perfect Christmas pudding alternative. You can steam it for that impressive quintessential British pudding look or bake in the… Read more: Boozy apple sticky toffee pudding – recipe

Recipe Listings: Pillowy Copycat Lofthouse Cookies topped with creamy frosting and colorful sprinkles are perfect for bringing a smile to your face! Continue reading Copycat Lofthouse Cookies at Recipes From A Pantry.http://dlvr.it/TGRtpw

Salmon baked in twin marinades of garlic and red tandoori sauce, with a refreshing, garlicky yoghurt dip on the side Today’s fish tikka is one of the standout dishes on the menu of our new restaurant, Ambassadors Clubhouse in Mayfair, where we celebrate the rich culinary traditions of undivided Punjab. Lasooni essentially means garlic, which… Read more: Karam Sethi’s recipe for garlic fish tikka with cumin raita

Pillowy Copycat Lofthouse Cookies topped with creamy frosting and colorful sprinkles are perfect for bringing a smile to your face! Continue reading Copycat Lofthouse Cookies at Recipes From A Pantry.http://dlvr.it/TGQZVS

A rich soup with everything – texture, comfort, flavour – all rounded off with the satisfying, savoury crunch of toasted breadcrumbs and chorizo This smooth, comforting soup is a great winter warmer. Roasting intensifies the natural sweetness of both the squash and the garlic, the cumin and smoked pimentón add a lovely, smoky, aromatic depth,… Read more: José Pizarro’s recipe for spiced roast squash soup with chorizo migas

You can’t beat polenta with buttery mushrooms: it’s a hug in a bowl Polenta is occasionally known as pulenda. It’s a reminder that both the name and the cooking method has its roots in antiquity and in the Latin word puls, a blanket term for a universal method: long-cooked, semi-liquid dishes, or “mushes”, based on… Read more: Rachel Roddy’s recipe for polenta with buttery garlic mushrooms | A kitchen in Rome

Dig out the dried goods – there’s a bean or lentil for every occasion The beans and lentils occupy an entire shelf of the larder that sits adjacent but not quite close enough to the kitchen. Beans of every shape and size, from tiny cannellini the size of a jellybean to plump and beefy butter… Read more: Nigel Slater’s recipes for creamy lentils and haricot bean soup

Four steps to poached perfection Please give foolproof advice on how to cook a soft poached egg. Anne Marie, County Donegal I’m here for you, Anne Marie, so let’s do this thing! Step 1 Don’t be afraid. Remember: it’s just an egg cooked in water. Continue reading…http://dlvr.it/TGLZdm

Recipe Listings: This savory dill pickle cheeseball with a tangy dill pickle twist is perfect for parties and gatherings. It can be made ahead of time and is a great make-ahead appetizer. Continue reading Dill Pickle Cheese Ball at Recipes From A Pantry.http://dlvr.it/TGLYRz

Recipe Listings: This leftover turkey pot pie recipe is the best way to use holiday meal leftovers! A classic make-ahead comfort food meal that is ideal for using up leftover Thanksgiving turkey, and can be made with chicken too. Continue reading Leftover Turkey Pot Pie at Recipes From A Pantry.http://dlvr.it/TGKXhp

This savory dill pickle cheeseball with a tangy dill pickle twist is perfect for parties and gatherings. It can be made ahead of time and is a great make-ahead appetizer. Continue reading Dill Pickle Cheese Ball at Recipes From A Pantry.http://dlvr.it/TGKXT9

Three recipes that get their sweetness more from fruit than added sugar: a flaky-crusted apple pie, a buttery bourbon apple slab tart, and a date and pecan pie During the holidays, Thanksgiving included, many people crave familiar flavours, not cutting-edge cuisine. The recipes that follow do have a twist – they get most of their… Read more: Thanksgiving fruit pies by Brian Levy – recipes

Recipe Listings: This Perfect Pumpkin Pie Recipe has all the classic flavors of Fall. It’s an easy and delicious way to use up leftover pumpkin puree and create a showstopping dessert for Thanksgiving. Continue reading Perfect Pumpkin Pie Recipe at Recipes From A Pantry.http://dlvr.it/TGJNpz

This leftover turkey pot pie recipe is the best way to use holiday meal leftovers! A classic make-ahead comfort food meal that is ideal for using up leftover Thanksgiving turkey, and can be made with chicken too. Continue reading Leftover Turkey Pot Pie at Recipes From A Pantry.http://dlvr.it/TGJNbT

This traditional Bengali combination of sticky mashed spuds, onion, chilli and spices punches way above its weight. But is there a definitive version? Bhorta is, Kolkata-native chef Asma Khan explains, the Bengali pronunciation of the Hindi word bharta, meaning mashed – it’s an important distinction, too, because, although spiced mashed vegetables, seafood or meat are… Read more: How to cook the perfect aloo bhorta

This Perfect Pumpkin Pie Recipe has all the classic flavors of Fall. It’s an easy and delicious way to use up leftover pumpkin puree and create a showstopping dessert for Thanksgiving. Continue reading Perfect Pumpkin Pie Recipe at Recipes From A Pantry.http://dlvr.it/TGHJrk

Part trifle, part tiramisu… this midweek treat ticks all the right boxes A hybrid of trifle and tiramisu, this is one for lovers of creamy puddings. Give the sponge fingers a good hour to soak up the coffee scented liquor. Longer if you have it. Put 100g of sponge fingers in a deep serving dish.… Read more: Nigel Slater’s recipe for coffee cream liqueur trifle

Smoked fish, pomegranates, fresh pickles and sweet treats – the festive season wouldn’t be complete without these flavours As much as I relish almost every detail of the Christmas feast, there are a handful of ingredients I hold especially dear: the rich, sweet preserve that is mincemeat; the glowing ruby seeds of the pomegranate and… Read more: Pears and blue cheese, cranberry sausage cakes, mincemeat tart – Nigel Slater’s Christmas recipes

Baking vibrant vegetables will add colour to darker days The garden has turned a buttery yellow, the leaves of the fig and medlar, pear and plum, are mostly fallen now. Sweeping them up is a daily job involving a road-sweeper sized broom. A pleasure, actually. Before I pick up the brush, I put a tray… Read more: Nigel Slater’s recipes for baked swede and potatoes, and autumn vegetables with aubergine cream

Thanksgiving is stock season! Got some leftover vegetables from all those holiday meals? Why not make a stock? Vegetable stock is great for maximizing flavor and minimizing waste. If you’ve ever made a batch of homemade vegetable broth with onion skins, carrot tops, and other kitchen scraps, you know just how good it can be. If you haven’t, and you… Read more: Turn Leftover Veggie Scraps Into Vegetable Stock

Recipe Listings: This creamy Dill Pickle Dip is loaded with crunchy pickles, fresh dill, and a tangy base, making it the perfect snack for parties, game days, or casual gatherings. Ready in just 15 minutes! Continue reading Easy Dill Pickle Dip at Recipes From A Pantry.http://dlvr.it/TGCqpb

Bitters and honey syrup muddled with apple brandy instead of whisky to provide a welcome wintry kick A kind-of old fashioned with a wintry, appley twist. Kitty Sparks is general manager of Lilienblum, London EC1 Continue reading…http://dlvr.it/TGCXWp

We’ve been there. You know you need to hydrate, but you’re tired of boring plain water. Did you know there’s a way to spice up your water AND do your body a favor? Yep, you can make your very own nutrient-packed ice cubes!  Ahead, we’ll teach you how to make our triple-threat recipes: Antioxidant Ice… Read more: Cognitive, Antioxidant, and Immunity Ice Cubes Recipe

Recipe Listings: This ham and cheese sliders recipe is the perfect way to use up holiday leftovers! Quick and easy to make with minimal prep, tasty ham sliders are perfect for lunch, simple dinners, and an ideal game-day appetizer. Continue reading Ham and Cheese Sliders at Recipes From A Pantry.http://dlvr.it/TGBw6q

This creamy Dill Pickle Dip is loaded with crunchy pickles, fresh dill, and a tangy base, making it the perfect snack for parties, game days, or casual gatherings. Ready in just 15 minutes! Continue reading Easy Dill Pickle Dip at Recipes From A Pantry.http://dlvr.it/TGBvxt

Ashley Alexander shares two standout recipes that will help make even the busiest holiday season fuss-free Entertaining season is here, and with it will come visits from neighbours, kids and grandkids. What we all need are some showstopper recipes that’ll feed and delight our favourite crowds. Plus a few pro tips on ingredient swaps, preparation,… Read more: Fresh, easy and delicious holiday recipes with Ashley Alexander

Recipe Listings: This Thanksgiving dinner salad recipe combines crisp salad greens with a vibrant array of seasonal ingredients such as apples, pears, dried cranberries, and toasted pecans, all tossed in a tangy vinaigrette, creating a refreshing and flavorful addition to your holiday table. Continue reading Thanksgiving Salad at Recipes From A Pantry.http://dlvr.it/TG9rnh

This ham and cheese sliders recipe is the perfect way to use up holiday leftovers! Quick and easy to make with minimal prep, tasty ham sliders are perfect for lunch, simple dinners, and an ideal game-day appetizer. Continue reading Ham and Cheese Sliders at Recipes From A Pantry.http://dlvr.it/TG9rZv

This Thanksgiving dinner salad recipe combines crisp salad greens with a vibrant array of seasonal ingredients such as apples, pears, dried cranberries, and toasted pecans, all tossed in a tangy vinaigrette, creating a refreshing and flavorful addition to your holiday table. Continue reading Thanksgiving Salad at Recipes From A Pantry.http://dlvr.it/TG8mYG

Dish up the rice-sized pasta grains in a cheesy, herby sauce If I could choose just one dish for a cold autumn evening, it would be this calming, gentle pasta recipe with its creamy texture and mild smoky notes. The cheese melts into strings. Peel and thinly slice 3 cloves of garlic. Warm 30g of… Read more: Nigel Slater’s recipe for orzo, smoked mozzarella and thyme

Recipe Listings: This Air Fryer BBQ Chicken Wings recipe is quick and easy to make and ready in 30 minutes! We’re talking deliciously crispy wings slathered in your favorite BBQ sauce that are the perfect game-day snack, appetizer, or family meal. Continue reading Air Fryer BBQ Chicken Wings at Recipes From A Pantry.http://dlvr.it/TG7hp0

As the holiday season approaches, it’s time to start planning for Thanksgiving dinner. If you’re looking to diverge from the traditional feast of roast turkey, stuffing, and pumpkin pie, why not bring some Asian-inspired flavors to your Thanksgiving table? We’ve created a great list of ideas to mix this timeless American tradition with the delicious cuisine of Asian cultures for the ultimate holiday… Read more: 10 Must-Try Asian American Thanksgiving Dinner Ideas

A cracking weeknight supper packed with flavour and ‘mouth-fragrance’ I might be exaggerating, but to nine-year-old me it felt like 5,000 fishes. In 1982, there was a BBC1 TV show called Pebble Mill at One, which featured Glynn Christian as its pioneering TV chef, who I think paved the way for the likes of Keith… Read more: Amy Poon’s recipe for golden pan-seared fish with ginger and spring onions

This Air Fryer BBQ Chicken Wings recipe is quick and easy to make and ready in 30 minutes! We’re talking deliciously crispy wings slathered in your favorite BBQ sauce that are the perfect game-day snack, appetizer, or family meal. Continue reading Air Fryer BBQ Chicken Wings at Recipes From A Pantry.http://dlvr.it/TG6gBQ

It’s time to celebrate whatever you fancy with a lovely slice of cake An urgent need for cake. An old-fashioned one, studded with dried fruit, or perhaps a slice of something more frivolous, with a citrus filling and iced top and sides. A birthday-style cake looking for a birthday. Rarely does an afternoon go by… Read more: Nigel Slater’s recipes for a teatime fruit cake and an orange and almond layer cake

Whether you’re a cauliflower fanatic or just looking to add a healthier twist on holiday sides, this fluffy veggie has become one of the best things you can add to your Thanksgiving menu. With its mild, nutty flavor and sheer versatility, cauliflower makes a great base for both classic and modern Thanksgiving side dishes. Today,… Read more: 5 Easy Cauliflower Side Dishes for Thanksgiving

A vegan version of the teatime classic, and no less tasty for it Like most parents of young children, I fell into a pattern of making mac and cheese regularly for my children, and then, unexpectedly, I fell in love with it myself. I made so many versions of it – Nigella’s, Felicity Cloake’s and… Read more: Meera Sodha’s vegan recipe for mac and cheese with garlic and parsley oil | The new vegan

Recipe Listings: This collection of easy Thanksgiving desserts is full of treats it includes pumpkin pie, pumpkin roll, copycat Starbucks pumpkin bread, Apple pie, fall Ninja Creami recipes, caramel apples. Continue reading 35 Best Thanksgiving Desserts at Recipes From A Pantry.http://dlvr.it/TG56bX

A heady, risotto-style Mexican chicken rice with a knockout, chilli-spiked garlic mayo This is inspired wholeheartedly by a dish I ate while cooking at the 45th birthday party of Nicos in Mexico City a few months ago. I love how many Mexican chefs are so enamoured of aspects of Spanish cooking, while still having a… Read more: Thomasina Miers’ recipe for turmeric chicken rice with peas and habanero allioli

This collection of easy Thanksgiving desserts is full of treats it includes pumpkin pie, pumpkin roll, copycat Starbucks pumpkin bread, Apple pie, fall Ninja Creami recipes, caramel apples. Continue reading 35 Best Thanksgiving Desserts at Recipes From A Pantry.http://dlvr.it/TG4Cht

Recipe Listings: This roast turkey breast is perfect for Friendsgiving or for a small gathering for Thanksgiving or Christmas. Continue reading Easy Roast Turkey Breast Recipe at Recipes From A Pantry.http://dlvr.it/TG3CyP

With the winter months creeping in, and flu season ramping up, how do you keep those cold bugs at bay? We’ve got our own go-to here at Steamy Kitchen. It’s a homemade fire cider recipe that’s both absolutely delicious and the ideal potent tonic for flu season. This fiery little drink is packed with immune-boosting… Read more: How to Make Your Own Homemade Fire Cider Tonic

There are many versions of the much-loved Middle Eastern snack. Here’s my favourite Kibbeh, a “versatile paste of grains, onion and meat”, as The Oxford Companion to Food puts it, is known and loved in innumerable guises from Iran to Egypt, and from Cyprus to Iraq. The name, which also has several variations, including kubba… Read more: How to make the perfect kibbeh – recipe | Felicity Cloake’s How to make the perfect …

This roast turkey breast is perfect for Friendsgiving or for a small gathering for Thanksgiving or Christmas. Continue reading Easy Roast Turkey Breast Recipe at Recipes From A Pantry.http://dlvr.it/TG2CzV

Roast pumpkins richly sauced with a vivid combination of flavours There will, I almost guarantee, be a pumpkin left from Halloween. I will balance the sweetness of the flesh with a miso sauce into which I have also stirred mustard and lemon juice. Basted as the pumpkin roasts, the dark dressing will balance the pumpkin’s… Read more: Nigel Slater’s recipe for pumpkin miso wedges

Recipe Listings: This air fryer turkey legs recipe requires almost no prep work, cooks quickly, and turns out juicy and delicious. Perfect for serving at smaller Thanksgiving and Christmas celebrations, game day gatherings, and as an easy weeknight meal. Continue reading Air Fryer Turkey Legs at Recipes From A Pantry.http://dlvr.it/TG19y9

When it comes to home cooking, you can’t go wrong with a good ol’ chicken parmesan!http://dlvr.it/TG0Lqr

Crisp the chicken skin on the hob first, then simply whack it in the oven and serve with lemon-spiked butter bean mash and greens This recipe is in memory of my late ex-husband, the academic Ken Millard, who used to pan-fry chicken par excellence and who gave me the idea for the first Roasting Tin… Read more: Rukmini Iyer’s quick and easy recipe for weeknight pan-roast chicken with butter bean mash and greens | Quick and easy

This air fryer turkey legs recipe requires almost no prep work, cooks quickly, and turns out juicy and delicious. Perfect for serving at smaller Thanksgiving and Christmas celebrations, game day gatherings, and as an easy weeknight meal. Continue reading Air Fryer Turkey Legs at Recipes From A Pantry.http://dlvr.it/TG08CP

It’s not a looker, but this Thai-inspired stir-fry is simple to make and, most importantly, delicious This popular Thai stir-fry has taken a while to come out of the shadows and into this column due to an insecurity about its looks. It knows full well that it tastes delicious and is well-loved, and a variation… Read more: Meera Sodha’s vegan recipe for Thai-style stir-fried squash with tofu, black pepper and basil | The new vegan

Recipe Listings: Want to learn how to make canned baked beans better? It is easy with a few simple pantry ingredients and a few minutes of hands on prep time. This full of flavor side dish will be perfect for serving during summer cookouts, with grilled meats and veggies, and more.  Continue reading How To… Read more: How To Make Canned Baked Beans Taste Homemade

This chilli butter number is a great alternative to your usual spicy tomato pasta – it’s a firm favourite in my house Casarecce is a pasta you should get to know if you haven’t already. It’s semi-twisted with a groove that’s perfect for catching sauces. Here, it’s tossed with Tesco Finest sugarbelle tomatoes cooked until… Read more: Tomato, chilli butter, dill and feta casarecce – recipe

Recipe Listings: This easy ham pot pie recipe is a great way to use leftover ham from your holiday meal. A classic make-ahead comfort food dish, this savory pot pie with ham and vegetables wrapped in a buttery flaky crust is flavorful and satisfying. Continue reading Leftover Ham Pot Pie at Recipes From A Pantry.http://dlvr.it/TFxwHV

Want to learn how to make canned baked beans better? It is easy with a few simple pantry ingredients and a few minutes of hands on prep time. This full of flavor side dish will be perfect for serving during summer cookouts, with grilled meats and veggies, and more.  Continue reading How To Make Canned… Read more: How To Make Canned Baked Beans Taste Homemade

Do you enjoy sweet treats with a fancy flair? Or maybe you’re looking to whip up something beautifully decadent to impress your guests? Well, we have the perfect thing for you, and luckily, it’s also surprisingly easy to make! This Rose and Maca Chocolate Bark is sure to become your next go-to dessert. It features… Read more: Rose and Maca Chocolate Bark Recipe

Recipe Listings: This Easy Pumpkin Roll Recipe with Cream Cheese Filling is just what you need to bring some Fall into your kitchen. It’s got that perfect mix of cozy pumpkin spice and a rich, creamy filling. Plus, it’s a fab way to use that leftover pumpkin puree you’ve got hanging around. Continue reading Easy… Read more: Easy Pumpkin Roll With Cream Cheese Filling

This easy ham pot pie recipe is a great way to use leftover ham from your holiday meal. A classic make-ahead comfort food dish, this savory pot pie with ham and vegetables wrapped in a buttery flaky crust is flavorful and satisfying. Continue reading Leftover Ham Pot Pie at Recipes From A Pantry.http://dlvr.it/TFwGH3

The cookbook author dresses her sweet potatoes twice – first by roasting them in their jackets, then topping them with sour cream and chives When shopping for sweet potatoes, don’t be scared of soil! A bit of dirt never goes astray, as it acts as a natural barrier to extend shelf life. Select sweet potatoes… Read more: ‘Like a baked potato, made salad-y’: Alice Zaslavsky’s sweet potato jackets with sour cream and slaw

This Easy Pumpkin Roll Recipe with Cream Cheese Filling is just what you need to bring some Fall into your kitchen. It’s got that perfect mix of cozy pumpkin spice and a rich, creamy filling. Plus, it’s a fab way to use that leftover pumpkin puree you’ve got hanging around. Continue reading Easy Pumpkin Roll… Read more: Easy Pumpkin Roll With Cream Cheese Filling

You need a really hot pan, no moisture and plenty of space to get the best out of your meat Colour equals flavour, thanks to a process known as the Maillard reaction, which occurs when proteins and sugars are transformed by the application of heat. For this reason, “you always want to sear meat before… Read more: What’s the best way to brown meat? | Kitchen aide

Recipe Listings: Air Fryer Sweet Potato Pie is a modern twist on a Southern classic holiday dessert. This sweet and flavorful pie cooks in just 15 minutes. Continue reading Easy Air Fryer Sweet Potato Pie at Recipes From A Pantry.http://dlvr.it/TFrNtH

Warm, hearty, and just spicy enough – this dinner is bound to become a winter time staple!http://dlvr.it/TFpsLd

Both savoury and sweet, it’s reminiscent of rice pudding, bread sauce, Sunday roast stuffing and cheesy risotto In her 1845 book Modern Cookery for Private Families, Eliza Acton has six recipes for chestnuts: a soup, a stuffing, a stew, with sausages, as part of a wonderful-sounding custard, and also boiled, noting that some chestnuts “require… Read more: Rachel Roddy’s recipe for rice, chestnut, milk and bay soup | A kitchen in Rome

Air Fryer Sweet Potato Pie is a modern twist on a Southern classic holiday dessert. This sweet and flavorful pie cooks in just 15 minutes. Continue reading Easy Air Fryer Sweet Potato Pie at Recipes From A Pantry.http://dlvr.it/TFpV2M

Golden fruit to add succulent flavour while the autumn leaves fall I have been buying assortments of apples, dipping into the paper bag without looking, crunching skin, flesh and core as I walk back from the shops. As sure as the leaves fall each autumn, the desire to bite into as many different apples as… Read more: Nigel Slater’s recipes for kale, apple and peanuts, and pear shortcake tart

Bitter dark chocolate and cold-weather spices ensure this bake hits the bullseye It’s very rare, but occasionally a recipe hits the bullseye the first time around, and to that hall of fame I’m now adding this pumpkin cake. I wanted a (apologies in advance for using this word) moist cake with integrity, one that wouldn’t… Read more: Meera Sodha’s vegan recipe for pumpkin and chocolate crumble loaf cake | The new vegan

Recipe Listings: This baked apple French toast casserole is the best dish for your next Thanksgiving breakfast, brunch, or Christmas breakfast spread! Made with brioche, caramelized apples, and warm Fall spices. Continue reading Baked Apple French Toast at Recipes From A Pantry.http://dlvr.it/TFlf25

The chef and co-owner of restaurant O.My, on the outskirts of Melbourne, shares his elegant take on eggs, bacon and toast * Get our weekend culture and lifestyle email For chef Blayne Bertoncello, it’s no surprise he likes to grow his own food. “My dad and my dad’s dad grew up in farmland down [in]… Read more: Simple yet luxurious: Blayne Bertoncello’s recipe for eggs scrambled in bacon fat

Recipe Listings: This pumpkin cheesecake dip is a classic fall appetizer, dessert, or party snack for the holiday season. It requires only 5 ingredients and comes together in just a few minutes. Continue reading Pumpkin Cheesecake Dip at Recipes From A Pantry.http://dlvr.it/TFjyqm